Aseptic Red Raspberry Puree, 42 lb

Aseptic Red Raspberry Puree, 42 lb

Description:
Aseptic Seedless Red Raspberry Puree is prepared from ripened, washed and sorted red raspberries. The product contains no preservatives and no additives. 
 
Process:
Aseptic puree is pasteurized at 190°F or higher for a minimum 20 seconds. Puree is cooled and aseptically packaged. Aseptic puree is guaranteed to comply with FDA, Juice HACCP: 21 CFR Part 120, applicable state and local laws and regulations. 
 
Physical Properties: 
 pH: 2.90 – 3.80 
 Brix: 10.0° – 13.5° 
 Specific Gravity: 1.040 – 1.055 
 Viscosity: 7 – 22 cm/min (Bostwick at 70°F) 
 Color: Bright medium to dark red, typical of cooked red raspberries

View Spec Sheet HERE